

The original Broken Yolk Cafe opened in 1979, just a mile from the sand and surf in San Diego's Pacific Beach neighborhood.

John Gelastopoulos, a San Diego restaurant broker, purchased the original Broken Yolk Cafe in Pacific Beach. With a passion for hospitality, quality ingredients, and community connection, John and his family grew the restaurant's namesake from being a neighborhood staple to a citywide favorite.

After years of expressed public interest, Broken Yolk Cafe officially launched its franchise opportunity; opening location #2 in Chula Vista, California. I didn't take long from there for the brand to reach 15 total locations spanning San Diego County.

Broken Yolk Cafe has continued to introduce new communities to the elevated brunch experience they've been missing - complete with the brand's trademark Brunch on the Sunnyside atmosphere and infectious coastal culture. There are now 42 locations across 5 states